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Showing posts from May, 2020

Momo's | momo foods | tandoori momos | momos at home | veg momo in hindi

Momo's | momo foods | tandoori momos | momos at home | veg momo in hindi Friends in this video i am providing you the best momo recipe on youtube along with momo's chatani recipe. Veg momo is very popular in India and is considered one of the delicacies from east Indian cuisine. I have also provided simple tricks that make cooking easy for you. Ingredients: For Dough- All purpose flour(maida)-1 cup(130 gm) Salt-1/2 tsp Cooking oil-1 tbsp For Stuffing- Cabbage(grated)-100 gm Green chilli-2 Carrot(grated)-1/2 Salt to taste Black pepper-1/3 tsp Soy sauce-1 tsp Cooking oil-1 tsp Our Social links : YouTube : https://www.youtube.com/channel/AromaKitchen Facebook : https://www.facebook.com/aromakitchen2020 Instagram : https://www.instagram.com/aromakitchen2020/ Email : aroma.kitchen.email@gmail.com Happy Cooking Aroma Kitchen

Shahi Paneer | Shahi Paneer recipe in hindi | Shahi Paneer banane ki vidhi | शाही पनीर

Shahi Paneer | Shahi Paneer recipe in hindi | Shahi Paneer banane ki vidhi | शाही पनीर Hi, Friends in this video i am providing you the best shahi paneer recipe. Shahi Paneer is very aromatic and delicious. You can server it with rori, paratha and pulao as well. You can cook this in restaurant style at home. Ingredient List - Tomato - 5 medium Cashew- 6-7 Almond - 6-7 Magaz - 1 tsp Shahi jeera - ½ tsp Salt- taste according Ginger- 1 inch Whole Spices : Cinnamon 1 inch Cardamon - 2 Clove - 3 Black Cardamon - 1 Star Aneez - 1 Butter - 1 tbsp Water - 1-1.5 cup Butter - 2 tbsp Kashmiri red chilli - 1 tsp Turmeric - ½ tsp Green Coriender leaves - 1 tbsp Paneer - 200 gm Water - 1 cup Sugar - 1 tsp Salt- as per taste Kesar - 4-5 dhaage - garam paani soaked Cream - 3 tbsp Process ● Heat ghee in kadhai and add all the spices, followed by green chillies, ginger. saute for a minute. ● Now add cashew nuts and saute. Do not brown them and keep trans...

तेल मुक्त छोले | Zero oil | Chole Masala | Chana Masala | Chole Recipe

तेल मुक्त छोले | Zero oil | Chole Masala | Chana Masala | Chole Recipe Ingredients: • White chickpeas (Kabuli chana) 1 cup • Tomato 2-3 medium size (chopped) • Salt a pinch • Whole spices: 1. Bay leaves 2-3 nos. 2. Green cardamom 2-3 nos. 3. Black peppercorns 1 tsp (5-6 nos.) 4. Cloves 5-6 nos. 5. Black cardamom 1 no. 6. Cinnamon stick • Ginger 1 tsp (chopped) • Ajwain 1 tsp • Water 500 ml • Dried goes berry (Boil 2 tbsp in 500 ml water) • Baking soda ½ tsp (optional) • Roasted besan 1 tbsp • Coriander powder 1 tbsp • Red chilli powder 1 tbsp • Jeera powder 1 tsp • Slit green chillies 3-4 nos. • Ginger 1 inch (julienned) • Homemade chana masala 2 tbsp • Anardana powder 1 tbsp • Kasuri methi 1 tsp Methods: • Wash the chick peas with fresh water and soak them for 5-6 hours or overnight. Strain the excess water and wash it once again with fresh water. • Set a cooker on medium heat, add tomato and salt and cook the tomato as shown in video. • Add th...

Oil Free Rajma recipe | बिना एक बूँद तेल के बनाये राजमा मसाला | Rajma Masala | Weight loss

Oil Free Rajma recipe | बिना एक बूँद तेल के बनाये राजमा मसाला | Rajma Masala | Weight loss No oil Rajma recipe is as simple as we have prepared Rajma with oil. Even no oil rajma is easier than the traditional one. And there is no difference in taste also The recipe is best for health conscious people of those who are on diet as there is no need of cooking it in the oil. You can learn how to make this easy recipe by watching the video. Ingredients: 1+1/4 cup rajma 1 inch ginger salt to taste 4 medium size tomato 1 spoon fenugreek leavs 1 Spoon pomegranate seeds 1 spoon roasted cumin seed 1 Bay leaves 1 Black cardamon 1 inch cinnamon 1/2 spoon turmeric powder 1 heaped spoon coriander powder 3/4 spoon garam masala 1/2 spoon red chilli powder 1/2 kashmiri red chilli powder 1 or 2 green chilli #aromakitchen20 #aromakitchen Our Social links : YouTube : https://www.youtube.com/c/aromakitchen20 Facebook : https://www.facebook.com/aromakitchen2020 Instagram...

crispy potato rava fingers | आलू सूजी फिंगर्स | potato finger food | potato fingers recipe

crispy potato rava fingers | आलू सूजी फिंगर्स | potato finger food | potato fingers recipe Potato Finger Fires, Potato Rava Finger Fries, Crunchy Instant Potato Fingers, Aloo Rava Fingers recipe . Perfect recipe for kids snacks and party snacks. Ingredients Semolina - 1/2 cup (90 gms) Boiled potatoes - 4 (300 gms) Green coriander - 1/2 cup (finely chopped) Green chili -5 to 6 (finely chopped) Salt - 1 tsp or to taste Oil - for frying Making: 2. Pour 1/2 cup water in the vessel heat it, add 1 tsp oil to it. when it starts boiling turn off flame and add ½ cup semolina to the water.over it for 2 to 3 minutes, the semolina will puff up. 3. Put the puffed semolina in a big mixing bowl.Press to make soft. Add the grated potatoes, 1 tsp salt, add 5 to 6 finely chopped green chili with seeds removed. Mix all ingredients well. Prepare fine dough. 4. Meanwhile put the pan to heat,turn on flame. Once dough is ready, Take little oil in a small bowl,Grease your hands wit...

Litti Chokha | लिट्टी चोखा की आसान रेसीपी । Sattu stuffed puri and Chokha Recipe on Gas Stove

Litti Chokha | लिट्टी चोखा की आसान रेसीपी । Sattu stuffed puri and Chokha Recipe Bihar- Litti Chokha, Sattu stuffed in littis and grilled in ghee with brinjal chokha, make this lip-smacking recipe, easy at home. Ingredients Wheat flour (गेहूं का आटा) - 3 cups (450 gms) Ghee (घी) - 3 tbsp (40 gms) Sattu (सत्तू) - 1 cup (125 gms) Green Coriander (हरा धनिया) - 1/2 cup (finely chopped) Mustard oil (सरसों तेल) - 2 tbsp Lemons (नींबू) - 2 Green chilies (हरी मिर्च) - 5 to 6 (finely chopped) Ginger (अदरक) - 2 inches (grated) Salt (नमक) - 2 tsp (or to taste) Carom seeds (अजवायन) - 1/2 tsp Baking Soda (बेकिंग सोडा) - 1/4 tsp Pickle Masala (अचार का मसाला) - 1 tbsp Tomatoes (टमाटर) - 4 (300 gms) Eggplant (बैंगन) - 1 (300 gms) Boiled Potatoes (उबले हुए आलू) - 4 (300 gms) How to make Litti chokha 1. For dough take wheat flour in a mixing bowl, add ghee, salt, carom seeds, baking soda,Add water in small portions and knead soft dough.cover and keep dough aside. 2. For c...

स्वादिष्ट बेसन गट्टे की सब्जी जो मुँह में जाते ही घुल जाये | Besan Gatte Ki Sabzi|Gatta Curry Recipe in Hindi

स्वादिष्ट बेसन गट्टे की सब्जी जो मुँह में जाते ही घुल जाये | Besan Gatte Ki Sabzi|Gatta Curry Recipe in Hindi Hi, Welcome to the blog of our YouTube channel Aroma Kitchen. I will provide you the best mouth watering recipes on our YouTube channel. Please subscribe our YouTube channel for latest video update. This recipe is also called ram salan, besan ki sabji, gatte ki sabzi, gatte ki sabzi recipe, besan ke gatte, gatte ki sabzi recipe in hindi, besan ki sabji recipe. This is simple to cook recipe, very easy, aromatic and healthy. It is extremely flavorful and delicious. Serve the Gatta Curry Recipe with Roti, Phulkas , Naans, Pulao or ghee rice. Gatte ki Sabzi Ingredients: Gram flour – ¾ cup Red Chilli powder – 1 + 1.5 tsp Turmeric powder – ¼ + ¼ tsp Coriander seeds powder – ½ + 2 tsp Salt- ¼ + 1 tsp Cumin seeds – ½ + 1 tsp Ajwain – ¼ tsp Desi Ghee – 2 + 3 table spoon Curd/ Yogurt – 1 cup Asafoetida – ¼ tsp Green Chilli – 2, finely chopped Ginger – ½ inch...

रेस्टोरेंट जैसा कढ़ाई पनीर बनाये घर पर सिर्फ़ 10 मिनट |Restaurant Style Kadai Paneer recipe in Hindi

रेस्टोरेंट जैसा कढ़ाई पनीर बनाये घर पर सिर्फ़ 10 मिनट |Restaurant Style Kadai Paneer recipe in Hindi This is simple to cook recipe, very easy, aromatic and healthy. It is extremely flavorful and delicious. Kadai Paneer gets its flavor from the freshly ground masala powder, that I have shown in the recipe. Serve the Kadai Paneer recipe with Roti, Phulkas , Naans, Pulao or ghee rice. #kadaipaneer #paneerrecipes #aromakitchen #lockdownrecipe Direction : 1. Take 200 grams paneer. Cut it in 1 inch square chunks. 1 capsicum, cut it into square chunks as well. 2. Take 3 tomatoes, 2 green chilies and 10 to 12 cashews grind them to make a fine paste. Making: 3. Preheat a pan and heat 2 to 3 tsp oil in it. place the paneer chunks in the pan. Flip and roast the chunks until little brown from all sides . Transfer the paneer pieces to a plate. 4. Drop the capsicum chunks in the pan and roast them until little crunchy. Transfer them to a separate plate. 5. For Masala heat 2 tbsp oil ...

आलु गोभी और शिमलामिर्च की सब्जी | Potato Cauliflower Capsicum veg recipe | in Hindi

आलु गोभी और शिमलामिर्च की सब्जी | Potato Cauliflower Capsicum veg recipe | in Hindi This is simple to cook recipe, very easy, aromatic and healthy. It is extremely flavorful and delicious. Serve the sabji recipe with Roti, Phulkas , Naans, Pulao or ghee rice. Ingredients Potatoes – 4 (250 grams) Capsicum – 2 (250 grams) Tomatoes – 1 Oil – 2 to 3 tbsp Green coriander – 2 to 3 tbsp Green chilly – 1 to 2 Ginger – 1 inch piece Turmeric powder – ½ tsp Coriander powder- 1 tsp Cumin seeds – ½ tsp Asafoetida – 1 pinch Red chilly powder – ¼ - ½ tsp Salt – 1 tsp or to taste Directions 1.Wash the green chilies thoroughly and chop finely. Rinse the ginger well, peel and slice down thinly. 2.Now rinse the capsicums and potatoes as well. Peel the potatoes and chop each potato in 8 chunks. 3.Remove the seeds from the capsicum and remove the stalk as well. Chop the capsicum into big chunks. 4.Finely chop the green coriander and tomatoes as well. Making: 5.Heat some oil ...

खजूर और इमली की खटृी मीठी चटनी | Khajur imli Chutney Recipe | Date and tamarind chutney

खजूर और इमली की खटृी मीठी चटनी | Khajur imli Chutney Recipe | Date and tamarind chutney This is simple to cook recipe, very easy, aromatic and healthy. It is extremely flavorful and delicious. Serve the Kadai Paneer recipe with Roti, Phulkas , ghee rice. Ingredients : Bay leaf तेजपत्ता Turmeric powder हल्दी Roasted cumin seed भुना जीरा Dry red chili लाल मिर्ची Jeggery गुर Tamarind ईमली Date खजुर If you have enjoyed watching this video & want me to make more such videos then don’t forget to LIKE & SHARE it with your friends . Please subscribe my channel and give your comments in comment box & let me know what you want see next? #khajurimlichutney #khattimeethichutney Happy cooking Aroma kitchen Our Social links : YouTube : https://www.youtube.com/c/aromakitchen20 Facebook : https://www.facebook.com/aromakitchen2020 Instagram : https://www.instagram.com/aromakitchen2020/ Email : aroma.kitchen.email@gmail.com

Chhena Poda Recipe | छेना पोडा । Chhena Poda - Odisha famous | sweets

Chhena Poda Recipe | छेना पोडा । Chhena Poda - Odisha famous | sweets Hi, Welcome to our blog of our YouTube channel Aroma Kitchen. I will provide you the best mouth watering recipes on our YouTube channel. Please subscribe our channel for latest video update. About this video : Friends in this video i am providing you the best how to make testy chhena poda at home, odisha famous chhena poda recipe step by step,. Ingredients for Chenna Poda Milk (cow or full cream) - 1.5 litres Lemon - 3 Sugar - ¾ cup (150 grams) Semolina - 3 tbsp (40 grams) Ghee - 2 tbsp Raisins - ¼ cup Cashews - ¼ cup Cardamoms - 4 How to make chenna Poda For Chenna 1- Take 1.5 litres of cow’s milk in a vessel and boil it. 2- Take ¼ cup of cashews and chop them. 3- Take 4 green cardamoms, peel and grind them coarsely ground. 4- Take 3 medium sized lemons, chop them and extract their pulp.. 5- Switch off the flame after boiling the milk. 6- Mix some water to the lemon juice and add it ...

Jeera chawal | Jeera rice | jeera rice recipe | जीरा राइस रेसिपी

Jeera chawal | Jeera rice | jeera rice recipe | जीरा राइस रेसिपी हेलो फ्रेंड्स , दोस्तों इस रेसिपी में मैं आपको कुछ टिप्स के साथ YouTube चैनल की बेस्ट Jeera राइस रेसिपी प्रदान कर रहा हूँ। Jeera Rice एक लोकप्रिय भारतीय व्यंजन और एक उत्तम शाकाहारी भारतीय नुस्खा है। यह स्वाद वाला जीरा राइस रेसिपी बनाने में बहुत आसान है। Ingredients 1 कप बासमती चावल, 30 मिनट के लिए भिगो दें 1 बड़ा चम्मच कटा हरा धनिया नमक स्वादअनुसार 1 बड़ा चम्मच घी 1 चम्मच जीरा (जीरा) Method 1. नॉन-स्टिक पैन में 3 कप पानी गर्म करें। नमक और चावल डालें, मिलाएँ, ढक दें और मध्यम आँच पर पकाएँ जब तक चावल आधा पक जाए। एक प्लेट पर अतिरिक्त पानी और समान रूप से चावल फैलाएं। 2. एक नॉन-स्टिक पैन में घी गरम करें। सुगंधित होने तक जीरा और सॉस जोड़ें। पका हुआ चावल जोड़ें और धनिया पत्ती छिड़कें और मिश्रण करने के लिए टॉस करें। नमक जोड़ें और थोड़ा पानी छिड़कें, मिश्रण करने के लिए टॉस करें, कवर करें और 4-5 मिनट के लिए पकाएं। 3. धनिया की टहनी से गार्निश करके गर्मागर्म सर्व करें। पकाने का समय: 15-20 मिनट Ingre...