Aroma Kitchen

हे भगवान ये मैंने क्या बना दिया - पनीर की खीर | Paneer Kheer recipe | Paneer Payasam recipe Paneer ki Kheer is a new and unique mouth watering recipe. Lets cook it. Ingredients 1 liter full cream milk 150 grams cheese 4 to 4 teaspoons sugar 5 cashew nuts, 5 raisins, 5 almonds 4 threads,of saffron, 3 cardamom, peel off the skin Process: Boil the milk first. It has to be boiled till its quantity is halved. Keep the flame on medium while boiling, this will not cause milk to burn. And keep mixing it slowly. Milk will have to boil for about 30 to 75 minutes. After this, when the milk is slightly more than half, then sugar will be added to it. You will mix the milk well after adding sugar. Now we will roast dry fruits in ghee. Take care that it does not burn. Grate the paneer and mix it in the milk. After cooking for 5 minutes, add cardamom. After two minutes of more cooking, add roasted dry fruits. Cook it for two minutes then add saffron milk to it. After two minu...

Chhena Poda Recipe | छेना पोडा । Chhena Poda - Odisha famous | sweets Hi, Welcome to our blog of our YouTube channel Aroma Kitchen. I will provide you the best mouth watering recipes on our YouTube channel. Please subscribe our channel for latest video update. About this video : Friends in this video i am providing you the best how to make testy chhena poda at home, odisha famous chhena poda recipe step by step,. Ingredients for Chenna Poda Milk (cow or full cream) - 1.5 litres Lemon - 3 Sugar - ¾ cup (150 grams) Semolina - 3 tbsp (40 grams) Ghee - 2 tbsp Raisins - ¼ cup Cashews - ¼ cup Cardamoms - 4 How to make chenna Poda For Chenna 1- Take 1.5 litres of cow’s milk in a vessel and boil it. 2- Take ¼ cup of cashews and chop them. 3- Take 4 green cardamoms, peel and grind them coarsely ground. 4- Take 3 medium sized lemons, chop them and extract their pulp.. 5- Switch off the flame after boiling the milk. 6- Mix some water to the lemon juice and add it ...